
Main courses
Teriyaki burger
Homemade giant chicken patty
Shrimp burger
Made from fresh black tigers from the Atlantic ocean
Okonomiyaki
Japanese styled pancake (vegetable or shrimp).
Nabemono vegetarian
Tofu and vegetable hot-pot
48 hours pork bowl
A bowl of rice topped with sliced pork simmered in soy sauce in a mildly sweet sauce
Vegetable bowl
Tofu and salad, tempura flakes and a little chili oil on rice
Onigiri (Rice ball)
with chef's choice seasoning
Chirashi-zushi
Fresh raw tuna and salmon sashimi on vinegar rice with salad
Bibimbap Japanese style (choice: pork, chicken, beef)
With homemade pickles, egg sunny side up and choice of meat on rice
Tuna Salmon Salad Rice Bowl
Freshly chopped tuna and salmon mixed with salad on steamed Japanese rice
Beef Kalbi Plate
Barbequed Beef Short Ribs with special Kazu sauce